Summer days

Summer days

Regalridge Kennel

Wednesday, February 22, 2023

 Yesterday Our Ken had not one but two dental appointments with the dental surgeon (who is one of the nicest guys on the planet). Our dentist (who we idolize) recommends him exclusively for implants and works closely with him. That meant two trips in and out of the city at rush hour. For two people who did these trips every day of their lives for decades, you should have heard the moaning! It was as if we had never before seen traffic, had never before heard of an inconveniencing fender bender and had never had to navigate parking challenges. I shake my head at Our Ken frequently but yesterday I was shaking my head at me - a Vet would have been checking me for ear mites!

In the process of all of that excitement, a trip to Costco in advance of the advancing extreme cold seemed wise. So while Our Best Boy recovered in the car (weakly calling out for ice cream on my return) in I went. Now, there is one indubitable fact of life and that is that it is far easier to navigate Costco without the added appendage of a husband. That doesn't mean there is less pocketbook damage but time is on your side and odd things don't appear at the checkout. On the downside, you have to lift that darned birdseed bag yourself.
It was an odd day at Costco. There was convenient parking but to access it, you had to set aside all correct driving skills you ever learned, set your teeth and hope for the best. It appeared yesterday that I was shopping among my British friends since every lane of traffic had someone driving happily - on the wrong side of the road - every, single. lane. And if you were silly enough to not hit the gas with alacrity as you backed out of your space, the large Escalade turning in to your lane from the road simply drove around your moving car on that wrong side- worked for him!
Then we have the interior adventures. There were a LOT of men with children. That has become more of a 'thing' and is patently obvious in Costco. Many had tiny little people, generally planted in the carts (sometimes even in that little child area that we know is reserved for cantaloupe and eggs - where do they put their cantaloupe and eggs, one has to wonder). Some had multiple little people - sometimes both planted in that special area with no hope for eggs or cantaloupe so no hope for those chaps. Two of my favourites - the well dressed guy with multiples in the special area of the cart who spent an inordinate amount of time collecting 'stuff' from the floor that the two little characters were pitching as fast as he could retrieve. They had him so well trained that is membership in the Labrador Club is assured. The little ones could twist, grab and fling in one smooth and practiced manoeuver that would have impressed Pedro Martinez . That Mom at work is no fool! Then there was the baby (likely about 8 or 9 months old) trolling for women. While his Dad contemplated packages of salmon, this little cutie dressed in something approximating a Carhart onesie gave me a huge smile. When I smiled back, he offered up an 8 month old wave - kind of an open handed swipe that fascinated both of us. While he gazed in amazement at the feats that body part at the end of his arm could perform, I started to laugh - so he started to laugh. I laughed harder - because there is nothing better than a baby laughing at you - and he laughed harder. Just before both of us gave in to hysterics - his Dad turned around. He looked at me, looked at his baby, looked back at me, turned back to the salmon and said to the neat rows of filleted fish "He got another one".
Then there were the blueberries - as I reached for a container, my arm retracted on its own. We are the blueberry capital of the world here in Nova Scotia. We are as well known for blueberries as we are for our scallops and lobster. I grew up with blueberries and hav eaten my fair share. This was the first time I have looked at a package and then looked up at the sign to see what these blueberry imposters were called. But there it was - blueberries $7.99. In the usual large, clear clamshell were, apparently, the largest blueberries ever seen by the human eye. They were from elsewhere. As I contemplated something, but certainly not putting them in my cart, another savvy shopper commented - you could only put one on your cereal and then what would you do? We both then gave that some thought - I offered that a knife and fork might work; she proffered that the whole process could be dreadfully messy. Regretfully, we both cast a glance at the amazing balls of blue fruitiness and moved on to the organic, normal, blueberries.
In that same area, my progress was slowed by a couple with interesting shopping protocols. He pushed an empty cart. She picked up every bag of potatoes (there are a lot of potatoes at Costco), gave it her full consideration and returned it to its designated spot before repeating the process. At some points, she backed up to heft that same bag a second time. Now, her consideration didn't seem deep nor did she seem to find any bags wanting, she just moved from one to the next like someone performing a ritualistic potato dance. This couple was not young (and I wasn't getting any younger waiting to get to a bag that I could simply put in my cart) but the torture was real. In the end, she decided to forego potatoes and move on to onions where the same game continued - thank goodness onions were not on my list. I did give passing thought to the fact that we didn't have a lot of onions in the pantry but got past that as I watched the beginning of the red onion lift.
My cart was filling nicely but I was being urged to greater heights by many - 'You have to try these cinnamon rolls - they are incredible' from one thin young thing - in the cart they went. 'Did you see that there is $15 off of these?!' - and in went the prime rib steaks (more on that later). 'They haven't had that flour in, like, forever' and the cart was rearranged to accommodate the flour. My name is Lee and I am suggestible . . .
Then there was the yogourt. I went in specifically for the yogourt. Our Ken likes one, and only one, brand. He doesn't even like that brand from the grocery store. It is almost always in stock so he may not be alone in his connoisseur-ship but the fact was that we were out, he has tooth challenges and yogourt is a great go to. Yes - there it was in the cold case. I am not height challenged. There is little that is beyond me but the yogourt did me in. Some bright light (perhaps a competitor) had filled it to the very top of the top shelf, jamming it in to making sure shoppers could admire the pretty box but would be completely unable to get to it (think boxes within boxes stacked to the ceiling). Then the lightbulb came on. There stood three Costco bright looking chaps discussing something deeply meaningful and business-oriented. One mistakenly had his halyard on and, even from a distance, Brian was legible. Brian is tall, I thought. Brian works here and has two friends who can assist if needed. He had just turned to walk away (his friends had not but they weren't as tall nor did I know their names) so I sweetly trilled - Brian. He paused but kept walking. Upping my game, the sweetness got scaled down and Brian came out with a bit more force. He stopped and looked up (for God knows what), then turned like a lighthouse but because he is tall he was looking over everyone's head. One more Brian and a hand signal got him where I needed him - focused on me and that yogourt case. By then, his two friends were all in and enjoying the show. He was planted but at least looking at me so I persevered - Could you give me a hand with this yogourt? His buddies were then like those kids toys with heads on springs going from Brian to me. Slowly, he walked over, looked up (even our tall Brian had to look up), muttered something about who would have done that and lifted the box down. That was that - until I got to the check out. There was Brian and one of the two fellows. I almost went to a longer line just to give him a break but thought better of it. His friend took one look and said "Not you again". At least I am memorable.
And speaking of the check out, while the store was busy, most check outs were opened and lines weren't long. I queued behind a chap and the woman behind me went to the next one (remember, I had the full cart thanks to my new friends urging me on to greater heights). She had a baby (it may have been rent-a-baby day) so was juggling to get her cart at the proper angle when a woman about my age swung her cart in front of this young woman, effectively pushing her out of the way. It was beyond rude and totally unnecessary. The young woman was so surprised that she returned to come behind me - I tried to encourage her to go in front of me but she was by then just wanting to regroup and not make a fuss. The older woman knew exactly what she had done and would not look right or left, secure in knowledge that several of us had seen what she did. Had it not been for the feelings of the young mother, there would have been more said. There is not a reason in the world be consciously be hurtful. It is important to be present as much as is possible as we go about our daily lives and take into consideration our actions. Enough of that.
Then there was the ice cream. I ordered on their little screen and tap system. I failed. I ordered again and it liked me better the second time. Imagine my surprise, then, after feeling so impressed that I beat the odds and got Our Ken his ice cream - right flavour and in a cup - when I got a second one!! Yes, somehow I managed to order two and the young man filling the very, very large cups was extra generous. We had enough ice cream for 10 people.
The little Kona was filled, Our Ken was topped up with ice cream, we headed home, unloaded and went back in to his second appointment. Oh, and there was the little incident - remember those lovely prime rib steaks? The Airedales were let out. Our Ken was unloading. Zoe likes meat.

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Saturday, August 6, 2016

Gooseberry season has passed - the end!  No more of those little fellows to process.  Raspberries have now come and gone as well.  Peaches have become jam and are pickled.  Peaches may yet reappear in jars.  There is a rumour that a peach-rum jam works well.  Hmmm  The week has unfolded well, all in all.  The weather has changed and August is fully in evidence.  Winds have picked up, the sky is no longer cerulean but is lightened two or three shades.  Fog is more in evidence in the morning and evenings are shorter.  With the lovely sunny days has come dry ground and slowly maturing crops.  The farm next door has harvested the last of the hay - our back field is filled with windrows and the Welsh are thoroughly enjoying the emergence of field mice.  Viola, the huntress, excels at mouse hunts and has warned the squirrels to be quick or they will be next on her list.  Our Ken has spent another week contemplating the Hants County raccoon population.  He has driven more of his friends into the wilds of the County, feeding them peanuts on the drive and playing show tunes to cheer them up on their move.  Week ends lead us to the market.  It may well be a mistake to share, but the Truro Farmers' Market takes a back seat to few in the country.  The vegetables from the Mennonite stall are incredible.  The maple products are extraordinary.  The Gouda is very, very good.  The bread from the German baker is excellent.  The pastries from the Dutch baker are extraordinary - don't miss the coconut cream rolls.  But the piece de resistance is the British baker.  The family has emigrated from Lancashire.  The sausage rolls are simply perfect.  The Eccles cakes are outstanding.  The steak and ale pie is something that legends could be built around.  It simply doesn't get better than that.  There are great plants and herbs.   Our Ken brings home more and more to populate his already overcrowded gardens.  Today it was a new variety of phlox and gerbera daisies.  Last week, basil and a lovely fluffy thing. 


The dogs are well and thoroughly enjoying the great weather.   As noted, Viola is spending her days happily hunting.  Marguerite is protecting the property - between snoozes under the maple tree.  Billy continues to share his thoughts with anyone who will listen, between naps.  Trebia is attached to Lee as an appendage and is enjoying life in the fast lane.  Clint has determined that the air conditioned kennel is preferable to the outdoors and has staked a claim to the center room.  The rest have equally reliable patterns and routines. 


There are lots of visitors coming and going.  Ursey's folks have had a health challenge so she is with us for an extended visit.  Shepherds are not easy keepers.  Thankfully these folks understand the concerns this breed has when separated from the family and have been diligent in having her with us for a day here and there all of her life.  She is coping with the separation and, although puzzled, is able to enjoy her exercise yard and the routine of her vacation home.  Charli is here for a week or so and enjoying the time with her extended family.  Old Poe is in residence and is keeping a critical eye on the shenanigans of the youngsters.  As always, he has a lot of rules.  Gus is back for a stay and Marley had an overnight to acclimate her for a longer period later in the fall.  That is lots of company.


Meals have been fabulous during this season of plenty.  There has been lots and lots of hodge podge.  Fresh peas are plentiful this year and the green and yellow beans are simply perfect.  The outdoor wood oven has been pressed into service, most recently with beef short ribs - oh my.  There may be a more perfect meal but it is hard to think what it may be.  Salmon and scallops were served this week - grilled and pan fried.  Steak and a beer can chicken rounded out the menus.  There has been homemade ice cream, scones, peach shortcake, strawberry shortcake and mousse. 


The Olympics have begun - isn't life just the best.

Sunday, July 24, 2016

The height of summer in Nova Scotia is a wonderful thing.  Our Ken is happily gardening, the dogs enjoy long days of play in their large exercise yards and life unfolds easily.  Farmers markets are full to the brim - it is hodge podge season, after all.  Surprisingly, the peas are in good supply with full pods, not always the case during these dry summers.  Strawberries continue to be plentiful and tasty.  Jam production is in full flight.  Strawberry is behind us, gooseberry is underway with the Regalridge bushes offering up more than is required of them.  Peaches are appearing, yellow plums will be on the tree within the week and an eye is being kept out for sour cherries - the least plentiful of our crops, it seems, and the most difficult to access.  Ken's birds remain at the feeders, enjoying their seed rather than foraging for themselves.  Millenials, we reckon, and watch closely as our feathered friends eye the basement doors.  This is yet another 'year of the raccoon'.  Within the past few days, three have been relocated.  It seems the little Toyota will make a few more trips up the road.  There is another in the live trap this morning.  But she is not the real news.  As Viola sounded the alarm at a particularly early hour, Lee glanced out an upstairs window just at daybreak.  The view necessitated rousing Our Ken.  There on the deck, rattling the feeders as if it were Christmas morning, were three young raccoons.  The interaction among them was a circus - one is easy going, one a follower and one tough as nails, telling the others what to do and when to do it.  Don't mess with her!  But this was not the full count.  Lee had done dogs and settled with coffee when Our Ken appeared with the final roster.  There are five little ones, it seems.  Trapper Ken  has a full week ahead. 


The dogs are well.  Billy continues to be the apple of Our Ken's eye with pride of place in the house.  He is joined by Marguerite, the rowdiest of the Airedales and up to no good at any given moment.  Young Zoe completes the house component, a pal for Heloise the Welsh.  Viola has been added to the complement, taking on the role of alarm, sentinel and all round tattle tongue.  There has to be one.  Finally, the little Cirneco keeps Lee company, a dog to warm all hearts and return Lee to her love for the hounds in general.  Clint, Gabe and James man the kennel, all living in harmony, managing their big yard and welcoming the odd visitor.  All love the summer activity on the property.  Marguerite has chosen the foreman role, keeping a critical eye on everyone and everything, offering advice and assistance as needed.  Gabe fancies himself a gardener - resulting in banishment from the big front area, perhaps for all time.  Our Ken and Gabe appear to have differing views of the positioning of dahlias. 


Boarding dogs are equally enamoured of the great weather and exercise options.  The Schenk crew is in residence.  Zeus, the mature Norwich, delights in a spin up and down the fenceline, exercising the adjoining Airedales and his lungs, equally.  Shillelagh urges him on to greater feats, taking over when he has had enough as she plots revenge on her human - for what misdeed, none of us is certain.  Malachi - well, what can you say for a juvenile Bull Terrier.  He is learning the ropes and acquiescing to the rules - albeit grudgingly and muttering about not having to do this stuff at home.  There will, perhaps, be a lecture or five by Our Ken for poor Margaret. Shillelagh, btw, has never seen him before in her life.  Ursey has just departed.  Our German Shepherd of choice, she has graced us with her presence for short term stays for many years and manages to have her people out of her sight with better understanding than many of this particular breed.  Charli is here for a week end stay, having a spa treatment and playing Chantelle as only an Airedale can.  Virginia and Arwyn came for a few days and love to party, even at mid-age. They are in number four yard, keeping an eye on the east side of the property and doing a great job.  Both look fabulous.  Jersey the Labrador is here and will not be communicating with Malachi - they are of like mind and don't bear colluding. 


Meals in July consist of a lot of grilling or use of the outdoor oven.  Occasionally there is fish prepared in the kitchen.  Pizza in the wood oven is overdue.  Last evening it was fish at the local Lighthouse take out, carried to Chantelle's and enjoyed in company of her Welsh.  Homemade strawberry ice cream at Regalridge followed.  And life goes on

References

Just to say "Thank You" to everyone at Regalridge for looking after our quirky Lord Tippy!

Loved the blogs and pictures. Still going through the honeymoon period at the moment - have a feeling tomorrow's going to be our day of punishment!

We will be attending a wedding in June, so when we've got dates, I will be in touch for Tippy and his mobile palace to be booked in again.

Once again thank you very much for taking care of him. You have really put my mind at rest, that I can now go on holiday and leave him somewhere safe.

Helen & Nick

Anjin says:

I miss my pals KC and Winnie. My mom tells me that my manners have improved since I came home. I am more patient with them; something about sitting still longer for hugs & kisses. Thank you KC & Winnie for teaching me some good tricks.PS: Special face licks to all the Reagalridge humans who made my stay so special.Keep my bed warm;

I'LL BE BACK!XOXOXOXOXOXOXOXOANJIN :)


I cannot thank you enough for the wonderful love and care you provided for my 'babies'. They are quite tired after all their 'management' and I never thought Lilly could get
tired . It is a wonderful feeling when you can leave your dogs and know they are well loved and cared for.

I hope all goes well with the remodeling and your gardening. I am sure we will speak again.

Warm Regards,
Bethany

Frequently Asked Questions

Where will my dog stay?
It is important to know what your dog’s temporary living space will be like. Dogs are housed in individual runs. There is an inner section within a heated building and an outer section protected by a roof. There is a trap door to separate the two sections. This door is closed at night and controlled in the winter in order to keep the inside of the kennel warm and cozy. The roof over the runs allows the dogs to be outside even during bad weather while keeping them dry.

Will my dog be walked?
We find that walking the dogs is unnecessary as we have four large exercise yards, which allow the dogs to have daily exercise. The dogs are out in the yards a minimum of three times a day (morning, mid-afternoon and evening) to allow them to exercise and do their business. As long as your dog gets along with other dogs than we will allow him/her to play with other dogs staying with us. Sometimes one of our resident dogs enjoys the opportunity to visit with our guests.

What will my dog eat?
Boarding can be stressful for your dog, even if he/she is accustomed to it. A change in diet can add to the stress on his/her body, possibly resulting in diarrhea or vomiting. Bringing your dog’s regular food is the best way to prevent this. As long as your dog does not have a sensitive stomach than he/she can eat the meals provided, we feed various Purina brands. Every evening the dogs enjoy a dog biscuit before settling down for the night.

Will my dog be allowed to interact with other dogs?
We offer daily sessions where the dogs are permitted to play together in our exercise yards. As long as your dog gets along with other dogs than we will allow him/her to play with other dogs staying with us. Sometimes one of our resident dogs enjoys the opportunity to visit with our guests.

What happens if my dog becomes sick or injured?
Depending on the severity of the illness/injury, we will make all efforts to contact the owner to notify you that we are concerned about your dog and want to take him/her to the vet. We prefer to take him/her to our vet as we have a long-standing relationship with him.

How much is this going to cost?
Part of planning for a vacation includes budgeting for your dog’s accommodations. We charge for the first day no matter what time the dog arrives but will not charge for the day your dog leaves as long as it is before 12 noon. As most of the time is spent with your dog during daylight hours, you will be charged by the day. Please contact us for the current rates at (902) 883-1494.

Will my dog get dirty?
Probably…unfortunately your dog may not come home as clean as when you left him/her. We put the dogs outside for regular playtimes and sometimes (like children) it is a lot of fun to kick up dirt and mud. You can request that your dog be bathed before returning home as long as you give sufficient notice and there will be an additional cost.

Can I pick up my dog at night?
Having a boarding facility in your home is not always a 9 to 5 business however; we do try to allow time for relaxation with family and friends. We have set hours for pick up and delivery and request that you try to respect those hours. We understand that it is not always possible but our days start early and like you…look forward to those quiet times when we can just enjoy our time with the dogs. Thank you for confirming in advance your appointment for dropping off/picking up your dog.

What can I bring?
We will provide your dog with bedding and dishes. You can bring your dog’s food and treats if you prefer (they will be provided if not). Toys are permitted but cannot always promise that they will return in the same condition that they arrived. Sometime toys are shared amongst visitors (much like children sometimes) or taken out to the exercise yards and forgotten…

Things to remember…

Phone and set up times to drop off and pick up your dog.

To bring proof of vaccines.

When you bring your dog in for boarding, remember his/her food, special instructions, and any other permitted items.

Do not bring items that you absolutely need to get back, as they could become lost or damaged. Bear in mind that many facilities limit personal items for this reason.

Make sure to leave contact numbers for you on your trip, plus local emergency contacts in case you cannot be reached.

Relax! You’ve done your research and your dog is in good hands. Enjoy your vacation!


Driving Directions to Regalridge Kennel

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